en
Français
Description
It's a small bakery where breads are kneaded, shaped, and baked using pure natural sourdough.
Our flours come from grains grown through small-scale, sustainable farming, and we mill them ourselves using a stone mill.
Rates
One price: 1.80 to 9 €.
Opening date
From 16/10 to 31/12 on Friday between 4.10 pm and 7.55 pm.
TEMPORARY CLOSURE FROM 09/22 TO 11/17/2026
4:10 pm - 4:20pm La Basse Valette
4:30 pm - 4:45 pm Oris en Rattier
5:00 pm - 7:15 pm Valbonnais (school square)
5:45 pm - 6:00 pm Le désert de Valjouffrey
6:05 pm - 6:15 pm Les Faures
6:30 pm - 6:45 pm La Chalp
6:50 pm - 7:10 pm La Chapelle
7:30 pm - 7:40 pm Le Périer
7:45 pm - 7:55 pm Les Rambeaux
Order on Thursday before 12 pm.
