La Fromagerie des Alpes

Description

Bioligical kowmilk cheese. Local products fabricated by about 40 local producers.
-Fruit and vegetables
-Bread and pastru
-Cheese and other milkproducts
-meat (beef, poultry, veal, rabbit and lamb)
- delicatessen
-honney and jam
-wine and beer
-icecream


Opening date

From 04/01 to 24/12/2021, every Tuesday, Wednesday, Thursday, Friday and Saturday.


Equipments

  •  Visual alarm with flash light
  •  Accessible for self-propelled wheelchairs
  •  Accessible for wheelchairs with assistance
  •  Possibility of drop-off in front of the site
  •  Even flooring with no obstacles
  •  Minimum aisle width of 90 cm
  •  Doors >=77 cm wide
  •  Internal doors with easy openings
  •  Absence of steps
  •  WC + grab handle + adequate space to move
  •  Site, building totally accessible
  •  Restaurant
  •  Takeaway/cooked dishes
  •  Home delivery

Situation